Cream Ale Recipe - orange cream ale
Cream Ale
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orange cream ale
by Brewer 120106 on 2/17/2020
All Grain
20 Liter(s)
20 Liter(s)
60 min
68%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carapils - Dextrine Malt - US, 2-Row - US, Honey - US, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel, Coriander.
4% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
orange cream ale
Cream Ale
-
20.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
0.9 IBU (tinseth)
Bitterness
-
0.02
BG:GU
-
4.3° SRM
Color
-
68%
Efficiency
-
5.9% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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