English IPA Recipe - English 50

Recipe Info

Recipe Image

English 50

by on
All Grain + Extract
5.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter Pale - UK, Carastan 35 - UK, IBU Inject Hops, Bravo Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

78% - Dry Malt Extract - Pilsen - US
7
42
2
Extract
11% - Maris Otter Pale - UK
1
0
3
Mash
11% - Carastan 35 - UK
1
0
35
Mash

Hops

IBU Inject
1.397
Pellet
Boil
60 min(s)
10.2
47.3
Bravo
4
Pellet
FlameOut
0 min(s)
13
0.0
Fuggles
2
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English 50
English IPA
  • 5.60 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 47.3 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 174 per 12oz Calories
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