This recipe has been brewed 1 time(s)
Brew Session: rams head ipa
lakeman
2/25/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
1 whirfloc
Recipe Facts
rams head ipa
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.068 OG
- 1.013 FG
- 51.0 IBU (tinseth) Bitterness
- 0.75 BG:GU
- 12.8° SRM Color
- 75% Efficiency
- 7.1% ABV Alcohol
- 230 per 12oz Calories
