Centennial Shmoo SMaSH Recipe

Recipe Info

Recipe Image

Centennial Shmoo SMaSH

by on
All Grain
5.7 Gallon(s)
7.15 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Centennial Hops, San Diego Super Yeast WLP090 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
11.5
38
3
Mash

Hops

Centennial
1
Pellet
Boil
30 min(s)
10.5
25.2
Centennial
1
Pellet
Boil
10 min(s)
10.5
11.9
Centennial
1.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
2
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

San Diego Super Yeast WLP090
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial Shmoo SMaSH
  • 5.70 Gallons Liters Batch Size
  • 7.15 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 37.0 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 192 per 12oz Calories
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