Erik Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Erik

Zeal 6/28/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

bottled on 07/26/2015, 38 bottles, 330ml each

Recipe Facts

Erik
Belgian Dubbel
  • 18.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.012 FG
  • 27.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 13.3° SRM Color
  • 80% Efficiency
  • 7.3% ABV Alcohol
  • 234 per 12oz Calories
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