Saison Recipe - Field of Ceilings x2

Recipe Info

Recipe Image

Field of Ceilings x2

by on
All Grain
220.5 Gallon(s)
283.5 Gallon(s)
60 min
75%
IWCBD 2019 historical brew from Nordic origin

Fermentables

82% - 2-Row - US
275
37
1
Mash
6% - Flaked Barley - US
20
32
2
Mash
4% - Munich - 60L - US
14
33
60
Mash
7% - Wheat - US
25
39
1
Mash

Hops

Triskel
32
Pellet
Boil
60 min(s)
8.5
25.3

Yeast

Wyeast French Saison 3711
81%

Other Stuff

Juniper berries or boughs
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Field of Ceilings x2
Saison
  • 220.50 Gallons Liters Batch Size
  • 283.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 136 per 12oz Calories
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