American Pale Ale Recipe - Cuttin Daisies
American Pale Ale
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Cuttin Daisies
by dep0952 2/3/2020
Recipe Type: All Grain + Extract
Batch Size: 5.83 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Victory Malt - US, Special Roast - US, Belgian Aromatic - BE, Blonde RoastOat, Columbus Hops, Cascade Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
88% - Dry Malt Extract - Pilsen - US
3% - Belgian Aromatic - BE
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Cuttin Daisies
American Pale Ale
5.83
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
33.5 IBU (tinseth)
Bitterness
0.66
BG:GU
5.6 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
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