American Pale Ale Recipe - CANDI APA

Recipe Info

Recipe Image

CANDI APA

by on
All Grain
19.9998 Liter(s)
19.9998 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Cane Sugar - US, Flaked Oats - US, Herkules Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Pilsen - UK
5
36
1
Mash
5% - Cane Sugar - US
0.3
48
1
Late
4% - Flaked Oats - US
0.2
37
1
Mash

Hops

Herkules
7.5013
Pellet
FirstWort
60 min(s)
13.8
16.9
Cascade
9.9989
Pellet
Boil
15 min(s)
7.7
3.4
Herkules
5.0009
Pellet
Boil
60 min(s)
13.8
11.3
Cascade
9.9989
Pellet
Boil
0 min(s)
7.7
2.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
50
20 min
Saccharification Rest
Infusion
64
60 min
Mash-Out
Infusion
75
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CANDI APA
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 33.6 IBU (rager) Bitterness
  • 0.59 BG:GU
  • 2.6° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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