Potrzebie IPA II Recipe

Recipe Info

Recipe Image

Potrzebie IPA II

by on
Extract
5.2 Gallon(s)
3.6 Gallon(s)
60 min
75%
Seat of the pants recipe.

Fermentables

43% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
14% - Dry Malt Extract - Pilsen - US
1
42
2
Late
14% - Dry Malt Extract - Light - US
1
44
4
Late
7% - Dry Malt Extract - Wheat - US
0.5
42
3
Late
7% - Biscuit Malt - BE
0.5
36
23
Steep
7% - Caramel/Crystal 60 - US
0.5
36
60
Steep
4% - Special B - BE
0.25
30
180
Steep
3% - Carapils - Dextrine Malt - US
0.1875
33
1
Steep

Hops

Brewer's Gold
0.75
Pellet
Boil
60 min(s)
9.4
25.9
Cascade
1
Pellet
Boil
30 min(s)
4.4
12.4
Galena
0.5
Pellet
Boil
5 min(s)
12.4
4.5
Chinook
0.6
Pellet
FlameOut
0 min(s)
14.7
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12.6
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Potrzebie IPA II
  • 5.20 Gallons Liters Batch Size
  • 3.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 11.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 163 per 12oz Calories
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