American IPA Recipe - PRB Session IPA

Recipe Info

Recipe Image

PRB Session IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Honey Malt - CA, Flaked Oats - US, Flaked Wheat - US, Flaked Barley - US, Warrior Hops, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - Pale Ale - US
6
37
3
Mash
1% - Honey Malt - CA
0.125
37
25
Mash
12% - Flaked Oats - US
1
37
1
Mash
12% - Flaked Wheat - US
1
35
2
Mash
6% - Flaked Barley - US
0.5
32
2
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
17.1
33.3
Mosaic
2
Pellet
FlameOut
0 min(s)
13.1
0.0
Citra
1
Pellet
Boil
5 min(s)
13
10.1
Citra
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
13.1
0.0
Citra
1
Pellet
DryHop
3 day(s)
13
0.0
Mosaic
1
Pellet
DryHop
11 day(s)
13.1
0.0
Citra
2
Pellet
DryHop
11 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
HLT/Strike temp = 159 F (3 gals mash, 5 gals sparge)
2.
Target mash temp = 148 F
3.
Dry Hop #1 - 3 Days
4.
Dry Hop #2 - 11 Days
5.
Keg at 14 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PRB Session IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 43.4 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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