Trampoline Recipe

Recipe Info

Recipe Image

Trampoline

by on
All Grain + Extract
3 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen, Liquid Malt Extract - Pilsen, Carapils (Dextrine Malt) (US), Vienna (DE), Pilsner - DE, Saaz Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

11% - Dry Malt Extract - Pilsen
0.5
42
2
Extract
69% - Liquid Malt Extract - Pilsen
3
35
2
Extract
9% - Carapils (Dextrine Malt) (US)
0.375
33
1
Mash
6% - Vienna (DE)
0.25
37
4
Mash
6% - Pilsner - DE
0.25
38
1
Mash

Hops

Saaz
0.7
Pellet
Boil
60 min(s)
3.8
16.9
Saaz
0.3
Pellet
Boil
10 min(s)
3.8
2.6

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trampoline
  • 3.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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