Irish Red Ale Recipe - Clone Of BeIrish Red
Irish Red Ale
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Clone Of BeIrish Red
by cris993703 2/22/2015
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 68%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Special Roast - US, Roasted Barley - US, Caramel/Crystal 40 - US, Biscuit Malt - BE, Chocolate Malt - US, East Kent Goldings Hops, Willamette Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.
Be-Irish Red .
80% - Maris Otter Pale - UK
4% - Caramel/Crystal 60 - US
4% - Caramel/Crystal 40 - US
name
Wyeast Irish Ale 1084
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of BeIrish Red
Irish Red Ale
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
16.5 IBU (tinseth)
Bitterness
0.29
BG:GU
29.8 ° SRM
Color
68%
Efficiency
5.4 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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