American IPA Recipe - Travellers v2 - 20 litros

Recipe Info

Recipe Image

Travellers v2 - 20 litros

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
75%
M42 - fermentar a 18.5C

Fermentables

90% - Maris Otter Pale - UK
4.5
38
3
Mash
10% - CaraHell - DE
0.5
33
10
Mash

Hops

Challenger
10
Pellet
Boil
60 min(s)
5.9
6.9
Warrior
8
Pellet
Boil
60 min(s)
15.7
14.7
Challenger
10
Pellet
Boil
15 min(s)
5.9
3.4
Simcoe
5
Pellet
Boil
15 min(s)
11.5
3.3
Amarillo
5
Pellet
Boil
15 min(s)
9.2
2.7
Challenger
10
Pellet
Boil
10 min(s)
5.9
2.5
Simcoe
13
Pellet
Boil
10 min(s)
11.5
6.4
Amarillo
15
Pellet
Boil
10 min(s)
9.2
5.9
Melancia (suco ou polpa)
0
Pellet
Boil
5 min(s)
0
0.0
Simcoe
15
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
15
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
57
Pellet
DryHop
3 day(s)
13
0.0
Amarillo
65
Pellet
DryHop
3 day(s)
9
0.0

Yeast

M42 - NEW WORLD STRONG ALE
79%

Other Stuff

Melancia (suco ou polpa) - 5 min fervura
0.2
kg
Boil

Mash Steps

Saccharification Rest
Direct Heat
67
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Travellers v2 - 20 litros
American IPA
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 45.9 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 196 per 12oz Calories
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