Kölsch Recipe - Clone Of Clone Of Getting' fat and saazy

Recipe Info

Recipe Image

Clone Of Clone Of Getting' fat and saazy

by on
All Grain
2.75 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, German Spalt Select Hops, Spalt Hops, Perle Hops, Wyeast Kölsch 2565 Homebrew Yeast, Grapefruit peel.

This recipe was cloned from Clone Of Getting' fat and saazy.

Fermentables

10% - 2-Row - US
0.5
37
1
Mash
90% - Pilsner - US
4.5
34
1
Mash

Hops

German Spalt Select
0.5
Pellet
Boil
60 min(s)
2.5
8.9
Spalt
0.5
Pellet
Boil
60 min(s)
4
14.2
Perle
0.5
Pellet
Boil
30 min(s)
3.3
9.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Grapefruit peel
2
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Getting' fat and saazy
Kölsch
  • 2.75 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 32.1 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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