American IPA Recipe - Topaz IPA
American IPA
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Topaz IPA
by josearsenio on 2/22/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 10 - US, Torrified Wheat - US, Topaz Hops, White Labs California Ale WLP001 Homebrew Yeast.
3% - Caramel/Crystal 10 - US
4% - Torrified Wheat - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.019
FG
48.3 IBU (tinseth)
Bitterness
0.78
BG:GU
4.5 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
211 per 12oz
Calories
Clone This Recipe
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