This recipe has been brewed 1 time(s)
Brew Session: 21 Tugboat pils
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1/18/2015 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
21 Tugboat pils
Czech Premium Pale Lager
- 5.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.046 OG
- 1.013 FG
- 48.6 IBU (tinseth) Bitterness
- 1.05 BG:GU
- 9.6° SRM Color
- 100% Efficiency
- 4.3% ABV Alcohol
- 154 per 12oz Calories
