Specialty IPA - Black IPA Recipe - Midnight Fields Black IPA

Recipe Info

Recipe Image

Midnight Fields Black IPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Liquid Malt Extract - Wheat - US, Pilsen - UK, Roasted Barley - US, 2-Row - US, Caramel/Crystal 120 - US, Melanoidin Malt - US, El Dorado Hops, Mosaic Hops, Amarillo Hops, Cascade Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

27% - Liquid Malt Extract - Dark - US
3.3
36
18
Extract
27% - Liquid Malt Extract - Wheat - US
3.3
35
3
Extract
25% - Pilsen - UK
3
36
1
Mash
4% - Roasted Barley - US
0.5
25
300
Mash
8% - 2-Row - US
1
37
1
Mash
4% - Caramel/Crystal 120 - US
0.5
35
120
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

El Dorado
1
Pellet
Boil
60 min(s)
16
48.2
Mosaic
1
Pellet
Boil
30 min(s)
12.7
29.4
Amarillo
1
Pellet
Boil
15 min(s)
9
13.5
Cascade
1
Pellet
Boil
15 min(s)
5.8
8.7
Mosaic
1
Pellet
Boil
0 min(s)
12.7
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
og 1.076
2.
lallemand Kolsch style ale yeast
3.
fg 1.041 on 29 Jan 20 = 7.2% ABV

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Midnight Fields Black IPA
Specialty IPA - Black IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 99.7 IBU (tinseth) Bitterness
  • 1.31 BG:GU
  • 24.7° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 260 per 12oz Calories
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