Specialty IPA - White IPA Recipe - Matts White IPA

Recipe Info

Recipe Image

Matts White IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, 2-Row (US), CaraVienna - BE, Warrior (US) Hops, Citra Hops, Amarillo (US) Hops, Citra (US) Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

55% - Pale Wheat - DE
5.75
36
2
Mash
38% - 2-Row (US)
4
37
1
Mash
7% - CaraVienna - BE
0.75
34
22
Mash

Hops

Warrior (US)
1
Pellet
Boil
60 min(s)
16.5
58.9
Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo (US)
1.5
Pellet
FlameOut
0 min(s)
9.5
0.0
Citra (US)
5
Pellet
DryHop
0 day(s)
11
0.0
Amarillo (US)
1.5
Pellet
DryHop
0 day(s)
9.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Matts White IPA
Specialty IPA - White IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 58.9 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 193 per 12oz Calories
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