Double IPA Recipe - Hoptologist
Double IPA
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Hoptologist
by BJames on 2/22/2015
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
73%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cane Sugar
- US, Wheat - US, Columbus Hops, Chinook Hops, Simcoe Hops, Amarillo Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.
Wyeast American Ale 1056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.091
OG
-
1.023
FG
-
89.5 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
3.2° SRM
Color
-
73%
Efficiency
-
8.8% ABV
Alcohol
-
316 per 12oz
Calories
Clone This Recipe
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Nice light Color
3/22/2015 2:41:59 PM