Specialty IPA - Red IPA Recipe - JM Red IPA
Specialty IPA - Red IPA
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JM Red IPA
by KJUrbanWinery 1/16/2020
Recipe Type: All Grain
Batch Size: 11.5 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Dark - DE, Carafa II - DE, 2-Row - US, Flaked Oats - US, Cascade Hops, Sabro Hops, Voss Kveik Homebrew Yeast, Irish Moss.
54% - Maris Otter Pale - UK
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
JM Red IPA
Specialty IPA - Red IPA
11.50
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.012
FG
40.0 IBU (tinseth)
Bitterness
0.67
BG:GU
11.2 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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