American Barleywine Recipe - Barleywine

Recipe Info

Recipe Image

Barleywine

by on
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 90L - UK, Liquid Malt Extract - Amber - US, Honey - US, Liquid Malt Extract - Dark - US, Cascade Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

7% - Crystal 90L - UK
1
33
90
Mash
21% - Liquid Malt Extract - Amber - US
3
35
10
Extract
21% - Liquid Malt Extract - Amber - US
3
35
10
Late
9% - Honey - US
1.3
35
1
Late
42% - Liquid Malt Extract - Dark - US
6
36
18
Late

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
28.3
Willamette
1
Pellet
Boil
15 min(s)
5
6.1

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.5
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barleywine
American Barleywine
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.099 OG
  • 1.019 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 22.7° SRM Color
  • 75% Efficiency
  • 10.4% ABV Alcohol
  • 347 per 12oz Calories
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