American IPA Recipe - Dead Ringer IPA
American IPA
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Dead Ringer IPA
by Brewer 102371 2/20/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
8% - Caramel/Crystal 40 - US
name
Wyeast American Ale 1056
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dead Ringer IPA
American IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.017
FG
60.5 IBU (tinseth)
Bitterness
0.91
BG:GU
7.4 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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