Camelia 90 - Enero 2020 Recipe

Recipe Info

Recipe Image

Camelia 90 - Enero 2020

by on
All Grain
36 Gallon(s)
37.5 Gallon(s)
90 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Crystal 60L - CA, Corn Sugar (Dextrose) - US, White Wheat - US, Amarillo Hops, Magnum Hops, Summit Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Camelia 90 - Febrero 2019 Panama - Santiago Version 2.0.

Fermentables

78% - 2-Row - US
50
37
1
Mash
5% - CaraMunich - BE
3
34
56
Mash
5% - Crystal 60L - CA
3
34
60
Mash
5% - Corn Sugar (Dextrose) - US
3
46
0
Late
8% - White Wheat - US
5
40
2
Mash

Hops

Amarillo
9
Pellet
DryHop
3 day(s)
9
0.0
Magnum
2
Pellet
Boil
90 min(s)
11.8
12.5
Summit
1
Pellet
Boil
60 min(s)
15.6
7.7
Citra
6
Pellet
Boil
10 min(s)
14.3
15.4
Mosaic
3
Pellet
Boil
10 min(s)
11.8
6.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Camelia 90 - Enero 2020
  • 36.00 Gallons Liters Batch Size
  • 37.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 8.0° SRM Color
  • 85% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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