Applewine Recipe - Clone Of Kitchen Sink Cider

Recipe Info

Recipe Image

Clone Of Kitchen Sink Cider

by on
All Grain
5 Gallon(s)
6 Gallon(s)
5 min
100%
All Grain Applewine homebrew recipe. This homebrew recipe uses the following ingredients: Fresh Apple Cider, Dark Brown Sugar - US, Table Sugar - Sucrose - US, Raisins, Maple Syrup - US, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Kitchen Sink Cider.

Fermentables

51% - Fresh Apple Cider
6
42
3
Mash
7% - Dark Brown Sugar - US
0.804
46
50
Late
17% - Table Sugar - Sucrose - US
2.004
46
0
Late
10% - Raisins
1.2
42
10
Mash
15% - Maple Syrup - US
1.8
36
10
Late

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Kitchen Sink Cider
Applewine
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.099 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 10.8° SRM Color
  • 100% Efficiency
  • 11.5% ABV Alcohol
  • 343 per 12oz Calories
Clone This Recipe

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