ka-tcha2 Recipe

Recipe Info

Recipe Image

ka-tcha2

by on
All Grain
6.076 Gallon(s)
1.6062 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Pilsner (BE), Pale Rye (UK), CaraRed (DE), Rolled Oats, Crystal Rye (UK), Perle (US) Hops, Citra (US) Hops, WGV (Whitbread Golding Variety) (UK) Hops, Bobek Hops, aramis Hops, Safbrew T-58 Homebrew Yeast.

Fermentables

55% - Maris Otter Pale (UK)
9.2594
38
3
Mash
19% - Pilsner (BE)
3.3069
37
1
Mash
12% - Pale Rye (UK)
1.9842
33
90
Mash
6% - CaraRed (DE)
1.1023
34
20
Mash
6% - Rolled Oats
1.1023
33
2
Mash
1% - Crystal Rye (UK)
0.2205
33
90
Mash

Hops

Perle (US)
1058.22
Pellet
Boil
60 min(s)
9
23448.1
Citra (US)
705.48
Pellet
Boil
15 min(s)
14
12065.9
WGV (Whitbread Golding Variety) (UK)
529.11
Pellet
Boil
15 min(s)
6
3878.3
Bobek
705.48
Pellet
Boil
10 min(s)
6.7
4219.3
aramis
705.48
Pellet
Boil
10 min(s)
8.4
5289.9
Perle (US)
529.11
Pellet
Boil
10 min(s)
9
4250.8

Yeast

Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ka-tcha2
  • 6.08 Gallons Liters Batch Size
  • 1.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.023 FG
  • 53152.4 IBU (tinseth) Bitterness
  • 693.61 BG:GU
  • 19.6° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 265 per 12oz Calories
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