CBW - Moth Kidz Recipe

Recipe Info

Recipe Image

CBW - Moth Kidz

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsen - UK, Flaked Oats - US, Flaked Wheat - US, Golden Naked Oats - UK, Oat Malt - UK, Rice Hulls - US, Mosaic Hops, Nelson Sauvin Hops, Galaxy Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

30% - 2-Row - US
4
37
1
Mash
30% - Pilsen - UK
4
36
1
Mash
15% - Flaked Oats - US
2
37
1
Mash
15% - Flaked Wheat - US
2
35
2
Mash
2% - Golden Naked Oats - UK
0.25
33
10
Mash
2% - Oat Malt - UK
0.25
28
2
Mash
7% - Rice Hulls - US
1
0
0
Mash

Hops

Mosaic
2
Pellet
DryHop
4 day(s)
12.7
0.0
Nelson Sauvin
2
Pellet
DryHop
4 day(s)
11.3
0.0
Galaxy
2
Pellet
DryHop
4 day(s)
14.2
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CBW - Moth Kidz
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 230 per 12oz Calories
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