This recipe has been brewed 1 time(s)
Recipe Facts
Stout
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.073 OG
- 1.020 FG
- 36.4 IBU (tinseth) Bitterness
- 0.50 BG:GU
- 28.1° SRM Color
- 75% Efficiency
- 6.9% ABV Alcohol
- 252 per 12oz Calories