American Amber Ale Recipe - RanBro Dead Pony

Recipe Info

Recipe Image

RanBro Dead Pony

by on
All Grain
14 Liter(s)
16 Liter(s)
60 min
65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Cara Malt - UK, Columbus Hops, East Kent Goldings Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

78% - Maris Otter Pale - UK
2.5
38
3
Mash
6% - Crystal 50L - UK
0.2
34
40
Mash
16% - Cara Malt - UK
0.5
35
17
Mash

Hops

Columbus
20
Pellet
Boil
60 min(s)
5.5
20.6
East Kent Goldings
9
Pellet
Boil
0 min(s)
5.5
0.0
Cascade
24
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RanBro Dead Pony
American Amber Ale
  • 14.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 9.3° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 153 per 12oz Calories
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