Blonde Ale Recipe - TBI Brazos Blonde

Recipe Info

Recipe Image

TBI Brazos Blonde

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All-grain recipe from Texas Brewing Inc.

Fermentables

93% - 2-Row - US
9.3
37
1
Mash
5% - CaraHell - DE
0.5
33
10
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
16.3
Hersbrucker
1
Pellet
Boil
10 min(s)
14.5
19.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TBI Brazos Blonde
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 35.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 185 per 12oz Calories
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