Baroness Recipe

Recipe Info

Recipe Image

Baroness

by on
All Grain
22 Liter(s)
33 Liter(s)
60 min
67%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Flaked Oats - US, Torrified Wheat - US, Amarillo Hops, Mosaic Hops, White Labs Bedford British Ale WLP006 Homebrew Yeast.

Fermentables

83% - Vienna - UK
5.5
35
4
Mash
8% - Flaked Oats - US
0.55
37
1
Mash
8% - Torrified Wheat - US
0.55
36
2
Mash

Hops

Amarillo
10
Pellet
FirstWort
60 min(s)
9
9.6
Mosaic
10
Pellet
FirstWort
60 min(s)
12.7
13.5
Amarillo
30
Pellet
FlameOut
0 min(s)
9
0.0
Mosaic
30
Pellet
FlameOut
0 min(s)
12.7
0.0
Amarillo
30
Pellet
DryHop
0 day(s)
9
0.0
Mosaic
30
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

White Labs Bedford British Ale WLP006
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Baroness
  • 22.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.009 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 6.8° SRM Color
  • 67% Efficiency
  • 6.5% ABV Alcohol
  • 196 per 12oz Calories
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