Weissbier Recipe - Hefe for my Jefe
Weissbier
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Hefe for my Jefe
by Leebs on 12/9/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Munich Light - DE, Carapils - Dextrine Malt - US, Hallertau Hops, Mt. Hood Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Irish Moss.
6% - Carapils - Dextrine Malt - US
White Labs Hefeweizen Ale WLP300
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hefe for my Jefe
Weissbier
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.013
FG
-
12.2 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
3.1° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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