American Amber Ale Recipe - BILLS GOLDEN ALE

Recipe Info

Recipe Image

BILLS GOLDEN ALE

by on
All Grain
24 Liter(s)
25.6052 Liter(s)
60 min
75%
GOLDEN ALE

Fermentables

47% - Pilsner - US
2.6
34
1
Mash
25% - Pale Wheat - CA
1.4
36
2
Mash
4% - CaraMunich I - DE
0.2
34
39
Mash
24% - Munich - 60L - US
1.3
33
60
Mash

Hops

Amarillo
20.8696
Pellet
Boil
60 min(s)
9
20.0
Amarillo
15.6522
Pellet
Boil
10 min(s)
9
5.4
Amarillo
15.6522
Pellet
Boil
5 min(s)
9
3.0
Amarillo
15.6522
Pellet
DryHop
7 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
66
60 min

Special Instructions

1.
BIAB

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BILLS GOLDEN ALE
American Amber Ale
  • 24.00 Gallons Liters Batch Size
  • 25.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 16.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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