American IPA Recipe - Caldera IPA Clone No.2

Recipe Info

Recipe Image

Caldera IPA Clone No.2

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 60 - US, Magnum Hops, Centennial Hops, Amarillo Hops, Simcoe Hops, Safale S-05 Homebrew Yeast.

This recipe was cloned from Caldera IPA Clone No.1.

Fermentables

60% - 2-Row - US
8
37
1
Mash
30% - Munich - Light 10L - US
4
35
10
Mash
9% - Caramel/Crystal 60 - US
1.25
36
60
Mash

Hops

Magnum
0.75
Pellet
Boil
60 min(s)
12
28.1
Centennial
0.45
Pellet
FirstWort
60 min(s)
10.5
14.8
Centennial
0.25
Pellet
Boil
10 min(s)
10.5
3.0
Amarillo
0.25
Pellet
Boil
10 min(s)
9
2.5
Simcoe
0.25
Pellet
Boil
10 min(s)
13
3.7
Amarillo
0.25
Pellet
Boil
5 min(s)
9
1.4
Centennial
0.25
Pellet
Boil
5 min(s)
10.5
1.6
Simcoe
0.25
Pellet
Boil
5 min(s)
13
2.0
Amarillo
0.5
Pellet
DryHop
7 day(s)
9
0.0
Centennial
0.5
Pellet
DryHop
7 day(s)
10.5
0.0
Simcoe
0.5
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Safale S-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

BIAB Mash
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (3)

MedMisfit

Tasted on 3/19/2015 by MedMisfit

Notes:

tolerable. not hoppy at all. Gelatin after dry hop might be a bad idea.

MedMisfit

Tasted on 3/11/2015 by MedMisfit

Notes:

Grain bill is tasty. Not the hoppy aroma I was expecting. I did gelatin in the primary after the dry hop. Debating it I should dry hop again (this time in the keg).

MedMisfit

Tasted on 2/28/2015 by MedMisfit

Notes:

Sample out of primary to check gravity. Not much hop character. Sample off the top.

Recipe Facts

Caldera IPA Clone No.2
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 57.1 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 12.7° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 207 per 12oz Calories
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