Saison Recipe - saison de lite

Recipe Info

Recipe Image

saison de lite

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
65%
just like saisons , a lot, this one is uncluttered, inspired somewhat with own tweek to Mystic,

Fermentables

89% - Pilsner - BE
5
36
2
Mash
4% - Munich - Light 10L - US
0.25
35
12
Mash
2% - Acidulated Malt - DE
0.1
27
3
Mash
4% - Table Sugar - Sucrose - US
0.25
46
0
Late

Hops

Saaz
0.4
Pellet
FirstWort
60 min(s)
3.8
10.0
Hallertauer Mittelfrüh
0.4
Pellet
FirstWort
60 min(s)
4.3
11.4
Saaz
0.2
Pellet
Boil
15 min(s)
3.8
2.5
Hallertauer Mittelfrüh
0.2
Pellet
Boil
15 min(s)
4.3
2.8
Saaz
0.3
Pellet
Boil
5 min(s)
3.8
1.5
Hallertauer Mittelfrüh
0.2
Pellet
Boil
5 min(s)
4.3
1.1

Yeast

belle saison
83%

Other Stuff

Clarity Ferm
0
each
Mash
Orange or Lemon peel
0
each
Mash

Mash Steps

Protein Rest
Infusion
128
15 min
Saccharification Rest
Infusion
144
40 min
Saccharification Rest
Infusion
158
40 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

saison de lite
Saison
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 29.4 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 4.2° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 148 per 12oz Calories
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