Belgian Pale Ale Recipe - Sea Donkey Belgian Pale Ale

Recipe Info

Recipe Image

Sea Donkey Belgian Pale Ale

by on
All Grain
5.7 Gallon(s)
6.5 Gallon(s)
60 min
75%
HBS Belgian Pale Ale - need to verify fermentables??

Fermentables

78% - Pilsner - BE
8
36
2
Mash
10% - CaraVienna - BE
1
34
22
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
5% - Biscuit Malt - BE
0.5
36
23
Mash
2% - Aromatic Malt - US
0.25
35
20
Mash

Hops

Czech Saaz
1.5
Pellet
Boil
60 min(s)
2.8
14.2
Saaz
0.5
Pellet
Boil
5 min(s)
2.8
0.9

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

Whirfloc Tablets
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sea Donkey Belgian Pale Ale
Belgian Pale Ale
  • 5.70 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 15.2 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Kolsch Test Batch 2

All Grain Recipe
by Brewer 124125 3/28/2024 12:13:49 PM

34 - 2Row

Belgian Pale Ale
by Brewer 133099 3/28/2024 7:01:54 AM

Kolsch Test Batch 1

All Grain Recipe
by Brewer 124125 3/27/2024 1:31:32 PM

PNW Blonde

Blonde Ale
by Sessionables 3/25/2024 10:53:33 PM
© 2024 by brewgr.com. All Rights Reserved.