American Brown Ale Recipe - American Brown Ale
American Brown Ale
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American Brown Ale
by areallifetrex on 2/13/2015
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Brown Malt - UK, Crystal 90L - UK, Liquid Malt Extract - Munich - US, Liquid Malt Extract - Dark - US, Dry Malt Extract - Light - US, Maltodextrin - US, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.
40% - Liquid Malt Extract - Munich - US
25% - Liquid Malt Extract - Dark - US
13% - Dry Malt Extract - Light - US
Wyeast American Ale II 1272
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
American Brown Ale
American Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.014
FG
-
21.4 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
21.6° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
178 per 12oz
Calories
Clone This Recipe
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