California Common Recipe - CA Common - First Attempt
California Common
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CA Common - First Attempt
by NorthwoodsAl on 11/21/2019
All Grain + Extract
6 Gallon(s)
3 Gallon(s)
60 min
66%
BIAB
Ferment at 60F
9% - Caramel/Crystal 40 - US
11% - Dry Malt Extract - Pilsen - US
Wyeast California Lager 2112
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
CA Common - First Attempt
California Common
-
6.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.012
FG
-
40.1 IBU (tinseth)
Bitterness
-
0.80
BG:GU
-
10.7° SRM
Color
-
66%
Efficiency
-
4.8% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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