Blonde Ale Recipe - Ale 5/10

Recipe Info

Recipe Image

Ale 5/10

by on
All Grain
10 Liter(s)
15 Liter(s)
90 min
68%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Oats - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

Fermentables

83% - Pilsner - BE
1.5
36
2
Mash
17% - Flaked Oats - US
0.3
37
1
Mash

Hops

Chinook
7
Pellet
Boil
30 min(s)
13
20.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
0.005
kg
Mash

Mash Steps

Saccharification Rest
Infusion
70
10 min
Saccharification Rest
Infusion
62
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ale 5/10
Blonde Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.037 OG
  • 1.007 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.0° SRM Color
  • 68% Efficiency
  • 3.9% ABV Alcohol
  • 120 per 12oz Calories
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