Irish Red Ale Recipe - ruabeoir

Recipe Info

Recipe Image

ruabeoir

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 40L - CA, Roasted Barley - UK, Crystal 140L - UK, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

This recipe was cloned from Sammy squirrels squirrels red ale 2.

Fermentables

92% - Pale 2-Row - UK
5.1
36
2
Mash
3% - Crystal 40L - CA
0.17
34
40
Mash
2% - Roasted Barley - UK
0.1
29
550
Mash
3% - Crystal 140L - UK
0.17
33
140
Mash

Hops

East Kent Goldings
35
Pellet
Boil
60 min(s)
5.5
20.2

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ruabeoir
Irish Red Ale
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 16.3° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 153 per 12oz Calories
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