IPA Recipe

Recipe Info

Recipe Image

IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel Pils - BE, Crystal 60L - CA, Pilsner - US, Columbus Hops, Centennial Hops, Simcoe Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

42% - 2-Row - US
5
37
1
Mash
42% - Maris Otter Pale - UK
5
38
3
Mash
4% - Caramel Pils - BE
0.5
35
2
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
8% - Pilsner - US
1
34
1
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
51.1
Centennial
0.5
Pellet
Boil
60 min(s)
10.5
17.9
Simcoe
1
Pellet
Boil
30 min(s)
13
34.1
Columbus
0.5
Pellet
Boil
5 min(s)
15
5.1
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
3.6
Simcoe
0.5
Pellet
Boil
5 min(s)
13
4.4

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 116.2 IBU (tinseth) Bitterness
  • 1.87 BG:GU
  • 7.5° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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