Berliner Weisse Recipe - Clone Of Berliner Weisse

Recipe Info

Recipe Image

Clone Of Berliner Weisse

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
15 min
75%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: German Pilsner 2-Row, German Wheat, Hallertau Hops, Wyeast Kölsch 2565 Homebrew Yeast, Wyeast 5335 Lactobacillus Delbrueckii.

This recipe was cloned from Berliner Weisse.

Fermentables

57% - German Pilsner 2-Row
0.8
37
2
Mash
43% - German Wheat
0.6
39
2
Mash

Hops

Hallertau
0.2
Pellet
Mash
60 min(s)
4.3
0.0
Hallertau
0.2
Pellet
Boil
15 min(s)
4.3
10.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Wyeast 5335 Lactobacillus Delbrueckii
1
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 60 minutes at 150 degrees with 1 oz. Hallertau pellets.
2.
Boil for 15 minutes with 1 oz. Hallertau and 1 Whirfloc tablet.
3.
Ferment with Lacto (starter in boiled apple juice) and Wyeast Kolsch yeast.
4.
*I haven't decided yet, but I think I'll add the Lacto first, to give it a head start, and then add the yeast a day or two later. Suggestions?

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Berliner Weisse
Berliner Weisse
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 10.0 IBU (brewgr) Bitterness
  • 0.25 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 3.8% ABV Alcohol
  • 131 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

My first lager

American Light Lager
by Brewer 137704 3/25/2024 8:07:21 PM

CCS Pale 16.3

All Grain Recipe
by m63smith 3/12/2024 5:24:12 AM

Lighter Lager 3 gallons

American Light Lager
by Dean 3/9/2024 11:48:50 AM

Light Lager DME Pressure Ferme...

American Lager
by Dean 3/9/2024 11:38:24 AM
© 2024 by brewgr.com. All Rights Reserved.