Imperial Stout Recipe - Russian Imperial stout BALANCEADA
Imperial Stout
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Russian Imperial stout BALANCEADA
by MarcosKuchak 11/5/2019
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich III - DE, Special B - BE, Chocolate Malt - US, Black Patent Malt - UK, Horizon Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.
Russian Imperial stout .
82% - Maris Otter Pale - UK
6% - Black Patent Malt - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Russian Imperial stout BALANCEADA
Imperial Stout
50.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.104
OG
1.020
FG
82.1 IBU (tinseth)
Bitterness
0.79
BG:GU
65.0 ° SRM
Color
70%
Efficiency
10.8 % ABV
Alcohol
365 per 12oz
Calories
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