English IPA Recipe - Clone Of Goa Way English IPA

{"RecipeId":7628,"RecipeTypeId":10,"OriginalRecipeId":7148,"UnitType":"s","IbuFormula":"t","CreatedBy":101876,"Name":"Clone Of Goa Way English IPA","Description":"","ImageUrlRoot":null,"StyleId":"12C","StyleName":"English IPA","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1423500237490)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05925,"Fg":1.01659,"Srm":9.11387017844966,"Ibu":52.668973362542573,"BgGu":0.88892782046485308,"Abv":5.50314,"Calories":200,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"9","Ppg":"38","L":"3","Use":"Mash","Id":"31621","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1","Ppg":"35","L":"40","Use":"Mash","Id":"31622","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"36","L":"4","Use":"Mash","Id":"31623","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.8","Ibu":"33.5777903824759","Id":"29466","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.5","Ibu":"19.0911829800667","Id":"29467","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"29468","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.72","Id":"9651","IngId":"160","Name":"White Labs Burton Ale WLP023","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tsp","Use":"Mash","Id":"5272","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"9967","Rank":"1","Text":"Bring 6.5 gallons of water to 164 degrees."},{"Id":"9968","Rank":"2","Text":"75 minute Saccharification Rest at 152 degrees."},{"Id":"9969","Rank":"3","Text":"Mash-out at 168 for 10 minutes."},{"Id":"9970","Rank":"4","Text":"Raise to a boil and add 2 oz of Fuggles."},{"Id":"9971","Rank":"5","Text":"After 45 minutes add 2 oz of EKG."},{"Id":"9972","Rank":"6","Text":"Move to primary fermenter for one week until 90% attenuation."},{"Id":"9973","Rank":"7","Text":"Rack into secondary fermenter for another week and dry hop with 2 oz of Fuggles."}]}