American IPA Recipe - Spring Fling

Recipe Info

Recipe Image

Spring Fling

by on
All Grain + Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Light beer with crisp spring bite

Fermentables

11% - Caramel/Crystal 10 - US
1
35
10
Mash
73% - Liquid Malt Extract - Extra Light - US
6.6
37
2
Extract
8% - Caramel/Crystal 40 - US
0.75
35
40
Mash
8% - Special Roast - US
0.75
33
50
Mash

Hops

Willamette
1
Pellet
Boil
50 min(s)
4.7
15.3
Citra
1
Pellet
Boil
20 min(s)
13.2
27.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

Orange or Lemon peel
4
each
Mash
juniper
3
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spring Fling
American IPA
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 42.6 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 11.0° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 208 per 12oz Calories
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