English IPA Recipe - English hops IPA

Recipe Info

Recipe Image

English hops IPA

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
85%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraHell - DE, Acidulated Malt - DE , Carapils - DE, Olicana Hops, Jester Hops, Fermentis Safale US-05 Homebrew Yeast, Calcium Sulfat, Calcium cloride, Irish Moss, Yeast Nutrient.

This recipe was cloned from Session IPA Hylle style.

Fermentables

69% - Pale Ale - DE
3.4
39
2
Mash
20% - CaraHell - DE
1
33
10
Mash
8% - Acidulated Malt - DE
0.4
27
3
Mash
3% - Carapils - DE
0.15
33
2
Mash

Hops

Olicana
10
Pellet
Boil
60 min(s)
7.3
7.6
Jester
10
Pellet
Boil
60 min(s)
8.2
8.6
Olicana
10
Pellet
Boil
40 min(s)
7.3
6.7
Jester
10
Pellet
Boil
40 min(s)
8.2
7.5
Olicana
10
Pellet
Boil
20 min(s)
7.3
4.6
Jester
10
Pellet
Boil
20 min(s)
8.2
5.2
Olicana
20
Pellet
Boil
1 min(s)
7.3
0.7
Jester
20
Pellet
Boil
1 min(s)
8.2
0.7
Olicana
50
Pellet
DryHop
7 day(s)
7.3
0.0
Jester
50
Pellet
DryHop
7 day(s)
8.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Calcium Sulfat
5
ml
Mash
Calcium cloride
5
ml
Mash
Irish Moss
5
each
Boil
Yeast Nutrient
2.5
ml
Boil

Mash Steps

Acid Rest
Decoction
38
5 min
Protein Rest
Decoction
50
10 min
Saccharification Rest
Decoction
65
50 min
Mash-Out
Decoction
72
10 min

Special Instructions

1.
Braumeister 20 l

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English hops IPA
English IPA
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 41.7 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 5.5° SRM Color
  • 85% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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