Rasputins Beard - RIS Recipe

Recipe Info

Recipe Image

Rasputins Beard - RIS

by on
All Grain
6 Gallon(s)
8.25 Gallon(s)
60 min
75%
Water Profile = Ca - 72, Mg - 5, Na - 40, S)4 - 39, Cl - 50

Fermentables

82% - 2-Row - US
18
37
1
Mash
5% - Special B - BE
1
30
180
Mash
5% - Roasted Barley - US
1
25
300
Mash
5% - Chocolate Malt - US
1
34
350
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Challenger
4.5
Pellet
Boil
60 min(s)
7
64.5
East Kent Goldings
2
Pellet
Boil
15 min(s)
5.5
11.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rasputins Beard - RIS
  • 6.00 Gallons Liters Batch Size
  • 8.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.099 OG
  • 1.025 FG
  • 75.7 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 45.4° SRM Color
  • 75% Efficiency
  • 9.5% ABV Alcohol
  • 347 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Heart of Darkness Black IPA

Specialty IPA - Black IPA
by CEBrewer 12/5/2020 6:15:46 PM

Billy the Bastard

Imperial Stout
by RickDanger 8/18/2020 11:59:09 PM

Birthday Bastard

Imperial Stout
by RickDanger 4/8/2020 11:39:26 AM

Maple Stout

Extract Recipe
by Brewer 118420 8/19/2019 6:35:55 PM
© 2024 by brewgr.com. All Rights Reserved.