This recipe has been brewed 2 time(s)
Brew Session: 2019 october pumpkin brew
lineaspeer
10/22/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
2019 october pumpkin brew
Baltic Porter
- 6.00 Gallons Liters Batch Size
- 8.20 Gallons Liters Boil Size
- 90 min Boil Time
- 1.086 OG
- 1.019 FG
- 35.6 IBU (brewgr) Bitterness
- 0.41 BG:GU
- 29.2° SRM Color
- 83% Efficiency
- 8.7% ABV Alcohol
- 297 per 12oz Calories
