Experimental Beer Recipe - spruce ale

Recipe Info

Recipe Image

spruce ale

by on
All Grain
15 Liter(s)
18 Liter(s)
60 min
70%
All Grain Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Herkules Hops, Fermentis Safale US-05 Homebrew Yeast, Spruce needles or twigs.

Fermentables

100% - Pale Ale - DE
2.7
39
2
Mash

Hops

Herkules
10
Pellet
Boil
60 min(s)
16.1
29.5
Herkules
10
Pellet
Boil
30 min(s)
3.5
4.9
Herkules
15
Pellet
FlameOut
0 min(s)
3.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Spruce needles or twigs
0.45
kg
Boil

Mash Steps

temp. rest
Infusion
54
20 min
temp. rest
Infusion
68
60 min
temp. rest
Infusion
78
20 min

Special Instructions

1.
spruce tips boil 5"

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

spruce ale
Experimental Beer
  • 15.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 3.2° SRM Color
  • 70% Efficiency
  • 4.3% ABV Alcohol
  • 134 per 12oz Calories
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