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Session IPA
by StevieB603 on 10/16/2019
Extract
1.5 Gallon(s)
0.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dry Malt Extract - Light - US, Torrified Wheat - US, N1/69 Hops, Mosaic Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
47% - Dry Malt Extract - Light - US
6% - Torrified Wheat - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.50
Gallons
Liters
Batch Size
-
0.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.043
OG
-
1.009
FG
-
60.2 IBU (tinseth)
Bitterness
-
1.39
BG:GU
-
5.2° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
141 per 12oz
Calories
Clone This Recipe
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