Mirror Pond Pale Ale Recipe

Recipe Info

Recipe Image

Mirror Pond Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafoam - DE, Caramel/Crystal 40 - US, Munich - Light 10L - US, Cascade Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast, White Labs British Ale WLP005 Homebrew Yeast.

Fermentables

76% - 2-Row - US
8
37
1
Mash
5% - Carafoam - DE
0.5
34
1
Mash
14% - Caramel/Crystal 40 - US
1.5
35
40
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
9.8
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.5
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.9
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Wyeast Ringwood Ale 1187
69%
White Labs British Ale WLP005
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

2.
152

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mirror Pond Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 8.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 175 per 12oz Calories
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